I’m VERY serious about my cocktail making! But honestly this Spiced Apple Rum is going to be your new favorite. It’s got all the right flavors for fall. Pick up some of my Apple Butter (or any other brand) and make it tonight.

Spiced Apple Rum

Crushed Ice

½ ounce Christiana’s Preserves Apple Butter

1 ounce fresh lime juice

½ ounce agave nectar

2 ounces rum

Garnish:
Sliced apple and fresh sage

Fill a mason jar with ice. Add apple butter, lime juice, agave nectar, rum; screw on lid and shake well. Strain into a chilled glass. Garnish with sliced apple and fresh sage.