Puff Pastry and Jam, you can’t go wrong with this combo! Palmiers are a French pastry that traditionally uses a filling of cinnamon-sugar. But I’ve kicked these up a notch an added my Blueberry Lime Jam. They are so easy your kids can make them!

Jammy Blueberry Lime Palmiers

1 sheet store bought parchment paper

1 jar Christiana’s Preserves Blueberry Lime Jam

Preheat oven to 400F.

On a well floured surface roll out seam of puff pastry.

Spread jam over pastry.

Fold edges length wise 1 inch towards the center of the dough. Fold again so the two sides meet in the middle. Fold again so seam faces away from you. (See video for step by step demo)

Cut in half. And then cut in half again. Then with a serrated knife cut in 1/4 inch pieces.

Lay pieces flat on parchment lined or baking mat covered sheet pan.

Bake for 15 - 20 mins

Enjoy!